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Home on the plate
At the Wirtshaus zur Sonne, Franconian and Bavarian cuisine is at its finest. Our classics, such as Franconian shoulder of pork with dumplings or a succulent roast pork, are prepared with care and using locally sourced ingredients. Those who prefer a more modern approach will also find dishes like our homemade burgers on the menu, as well as vegetarian and vegan options.
We also serve Augustiner beer from Munich, freshly tapped and, on special occasions, even straight from the wooden barrel. Our selection is complemented by select premium wines that perfectly complement our dishes and round out the culinary experience.


A pub with everything that goes with it
What we're especially proud of: We serve Augustiner beer, delivered directly from Munich.
As an official Augustiner inn, we stand for quality and authentic inn culture.
To preserve this tradition, we are members of the Association for the Preservation of Bavarian Inn Culture. Because that's exactly what we strive for: honest food, good beer, and warm hospitality, just as a local inn should be.

BEER GARDEN
In the heart of Dinkelsbühl's historic old town
From May to October we welcome you in our large beer garden directly in front of our inn at the Weinmarkt.
Enjoy summer hours outdoors, surrounded by the historic facades of Dinkelsbühl.
A freshly tapped Augustiner beer, accompanied by our Franconian classics or a light snack – that's what summer in the sun tastes like.

























